Cheesecake cupcakes "Butterfly"
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Very tasty and tender muffins. Harmful to children who do not like cheese. And for those who love him! I apologize for the poor quality photo....
Ingredients for Cheesecake cupcakes "Butterfly"
- Chicken egg - 4 PCs
- Curd - 200 g
- Butter - 100 g
- Sugar - 8 tbsp.
- Vanilla sugar - 1 package.
- Soda - 1/2 tsp.
- Flour - 6 tbsp.
- Starch - 2 tbsp
- Cocoa powder - 1 tsp.
- Curd - 3 tbsp.
- Powdered sugar - 3 tbsp.
Step by step instruction of cooking Cheesecake cupcakes "Butterfly"
Шаг 1
RUB the cheese with butter.
Шаг 2
Add sugar, vanillin, soda, slaked vinegar, and eggs.
Шаг 3
Add the flour and starch. Beat with a mixer.
Шаг 4
Divide the dough into 2 parts. In one add cocoa.
Шаг 5
Form of grease and sprinkle with flour.
Шаг 6
Dessert spoon to spread the dough at a time - spoon light, spoon the dark.
Form fill slightly more than half. The dough is very well suited.
Шаг 7
Bake in the oven for 15-20 minutes at 250*.
Remove cupcakes, let cool. To cut the top, cut in half, in the middle of the cut pieces of dough simulating the wings of a butterfly.
Шаг 8
To prepare the cream. Mix cottage cheese, powder and butter. Shear to apply the cream, insert the "wings". Torso - stripe jam.
These are the "whales" in the cut.