Dessert "Tiger boat good luck"
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The past year has been challenging for everyone in honor of the new 2010 represent "the Tiger boat of fortune", where we all work together to wplywem in a new time and a new year, let it be that easy, sweet and good as this dessert. For the contest "Gorenje: Christmas song"
Ingredients for Dessert "Tiger boat good luck"
Step by step instruction of cooking Dessert "Tiger boat good luck"
I have a house "in reserve" marzipan ready for sculpting and such wonderful sweets for decorating cakes.
With them I decorated my dessert sculpting such simpatico-tiger. Dessert, basically fruit and marzipan flavor gives it such a delicate flavor... mmm... good!
For desserts, I personally like to use in KACH-ve of liquor that is Pina Colada (obelis we at the time in the Dominican Republic *WASSUP* uuu *WASSUP*, so for me, the Pina Colada is a bounty and great memories) and I advise You! So... Prunes, cut into 4 pieces and pour the liquor for 15-20 minutes, stirring from time to time...
Squeezing into the recess in the cream, they, in turn, slightly move the prunes. Decorate our fruit "boat" mint and shrink the symbol of the year – our sweet Tiger.
Bon appetit! Good luck in the new year!
Again, our "Tree" *PARDON* created manually "from what was" *CRAZY*