Chum salmon in the test

220 3 / 5 - -

This recipe I found in the "School of Gastronome", added a little and here's what came of it...

Ingredients for Chum salmon in the test

Step by step instruction of cooking Chum salmon in the test

Шаг 1

Fillet cut into portion pieces, sprinkle with spices.

Шаг 2

In a pan fry the fish with two sides for 3 minutes.

Шаг 3

Mayonnaise mixed with cheese, onions and tomatoes cut into rings (or half rings).

Шаг 4

From the dough cut into squares (the size depends on the size of the fish). Put on the dough fish, fish, onion, onion tomato.

Шаг 5

Wrap the dough around the fish, gathering it in folds, lubricated egg. Put our beauty on a baking sheet and top lubricates maintcom with cheese.

Шаг 6

Preheat the oven to 180 degrees and bake it the fish for 10-15 minutes. And our fish is ready! Help yourself!