Gibanica and the batter is "Philo"

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Tired I you must with this test, "Philo", but decided to put another recipe on this test.

Ingredients for Gibanica and the batter is "Philo"

Step by step instruction of cooking Gibanica and the batter is "Philo"

Шаг 1

Beat eggs with salt until smooth

Шаг 2

Add the mineral water (if no water comes out drier), yogurt, vegetable oil. A little whisking and baking powder.

Шаг 3

The form of grease Rast. oil and cover with a double sheet of phyllo dough, so a little left on the edges.
If the dough is made, simply roll it very thin.
Brush cooked liquid.

Шаг 4

To disassemble the sheets of phyllo dough, leaving two, so that in the end cover gibanica.

Шаг 5

Each sheet in turn to crumple like paper and dip into the liquid.

Шаг 6

Keep in shape, occasionally adding cheese or cottage cheese.

Шаг 7

Edge to close the top cover and the remaining two sheets of pastry.
Liquid to baste the top layer.

Шаг 8

To bake, depending on oven, about 25-30 minutes.
The filling can be from the carcasses. cabbage, Abgar. minced meat with onions, but then you have to put layers, lubricating each fluid only from eggs and water.

Шаг 9

This is what happened!