Pork leg nut sauce
0.6k 180 минут 4 порции
Boiled pig's feet cannot be classified as a refined aristocratic dishes. However if they are stewed in a sauce of almonds and serve very hot in individual clay bowls, they will gain some charm.
Ingredients for Pork leg nut sauce
- Leg - 4 PCs
- Onion - 1 piece
- Spices
- Carrots - 1 piece
- Almonds - 200 g
- Bread - 4 lost.
- Garlic - 4 the tooth.
- Vegetable oil - 100 ml
- Dry white wine - 200 ml
- Greens - 1 Puig.
Step by step instruction of cooking Pork leg nut sauce
Шаг 1
15 minutes before readiness add spices, aromatic herbs, allow to cool in the broth.
Шаг 2
Take out the legs from the broth, remove the bones, put in the pot.
Шаг 3
Prepared peanut sauce.
Шаг 4
Slices of white bread, almonds, garlic fry in olive oil.
Шаг 5
Spread the legs with the sauce in portioned bowls, put in oven for 10 min sprinkle with cheese. Serve immediately very hot. Success is assured!