Fish pie

0.8k - 50 минут 6 порции

I confess at once - the puff pastry for the pie I bought ready. But stuffing myself. Turned out to be rich, very tender, juicy pie, which sold out in minutes!

Ingredients for Fish pie

Step by step instruction of cooking Fish pie

Шаг 1

Prepare the stuffing. Grate on a coarse grater cheese.

Шаг 2

Put canned fish on a plate and crumble with a fork. After put in a bowl with cheese.

Шаг 3

Cut dice the onion and chop the egg. Add to the same.
Well mix our stuffing.

Шаг 4

Place in a baking layer of dough with sides, a filling, cover top with second layer of dough and zasypaem region.
I have a not too good - not to bake too often...

Шаг 5

Put in the oven at medium heat, closer to mild, for about 30 minutes.
Our cake is ready! Bon appetit!