Shepherd's purse
1.7k 60 минут 8 порции
Pretty bundles of puff pastry with filling (I like them a lot my friends when they come to visit, sweep first!)
Ingredients for Shepherd's purse
- Chicken fillet - 250 g
- Mushrooms - 250 g
- The dough is flaky yeast - 400 g
- Cheese - 150 g
- Potatoes - 2 PCs
- Garlic - 4 the tooth.
- Greens - 1 Puig.
- Flour - 2-3 tbsp
- Mayonnaise - 2-3 tbsp
- Vegetable oil - 2-3 tbsp
- Salt - to taste
- Black pepper - to taste
Step by step instruction of cooking Shepherd's purse
Шаг 1
Finely chop chicken and mushrooms.
Шаг 2
SEPARATELY fry in vegetable oil mushrooms and fillet until Golden brown, then joined together and allowed to cool.
Шаг 3
Boil the potatoes (preferably in uniform) and let cool.
Шаг 4
The cooled potatoes are peeled and cut into small cubes, cheese RUB on a small grater, garlic and chop the herbs, leave a few long sprigs of chives.
Шаг 5
In one Cup combine together the herbs, garlic, cheese, potatoes, mushrooms, chicken fillets, season with mayonnaise and salt and pepper, all good peremeshaem. Our filling is ready!
Шаг 6
Puff pastry cut into equal squares and roll out thinner.
Шаг 7
Cooked on each square of dough to put the filling, connect the edges of the square knot and tie a bow with a feather, out of the corner to expand like a flower.
Шаг 8
To shift the resulting bundles in a baking pan (or cookie sheet) and send in a pre-heated oven to 150 degrees for 20 minutes.
Шаг 9
Bon appetit!