Banana-coconut muffins

0.7k - 35 минут 12 порции

Amazingly tender, flavorful muffins. Simple to cook, amazing in the result) While preparing in the kitchen, there's quite a flavor that anything else is impossible to think. Recipe from LJ chatskaa.

Ingredients for Banana-coconut muffins

Step by step instruction of cooking Banana-coconut muffins

Шаг 1

Mix the flour with the baking powder, vanilla and salt.

Шаг 2

Bananas mash to puree state.

Шаг 3

In the banana mash, add butter, sugar, eggs, sour cream and 3/4 Cup coconut. Stir until relatively smooth.

Шаг 4

Pour banana mass in flour and stir to wet dry ingredients. To achieve uniformity is not necessary.

Шаг 5

Preheat the oven to 175 degrees. The muffin lay paper forms, if you, like me, silicone - just sprinkle with water. Drop the dough.

Шаг 6

Sprinkle the dough with the remaining coconut and bake for 25-30 minutes. If chips start to burn (I never did), simply cover the muffins with paper.

Шаг 7

Take out from the oven, allow to cool a little and serve

Bon appetit!