Fish in the test "Tenderness"
0.7k - 6 порции
For your loved one on Valentine's Day I have prepared delicate fish in the test. The result exceeded all expectations!!! Turned out mouth-watering dish!!! The dough just melts in your mouth, and the fish turns out juicy and flavorful. Recommend!!! For contest "give me tonight"
Ingredients for Fish in the test "Tenderness"
- Fish - 0.5 kg
- Flour - 350-400 g
- Margarine - 1 Pach.
- Lemon - 1 piece
- Salt - 0.5 tsp.
- Water - 1/3 Stak.
- Greens - 1 Puig.
Step by step instruction of cooking Fish in the test "Tenderness"
Шаг 1
Firstly, we will test. We will have 2 types of dough. Divide the flour into 2 equal parts. In one part add all the margarine and mix until smooth, roll out a small rectangle to put on the Board and put in the freezer for a few minutes. At this time, make 2 dough. To remaining flour add water, the juice of half a lemon and salt, knead. Roll out into a very thin layer, the photo on the right. Take out of the freezer oil the dough, spread on the table (pictured left).
Шаг 2
Oil the dough spread on a thin layer of fresh and seal the envelope.
Шаг 3
Take out the dough from the freezer and roll out to a thickness of 0.5 cm, Cut into rectangles, spread on them the fish.
Шаг 4
On top of the fish put another layer of dough and primitive. Spread on a greased baking sheet, put in preheated oven and bake until tender (it will appear Golden brown)
Шаг 5
Pull out and decorate)))