Fish in the test "Tenderness"

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For your loved one on Valentine's Day I have prepared delicate fish in the test. The result exceeded all expectations!!! Turned out mouth-watering dish!!! The dough just melts in your mouth, and the fish turns out juicy and flavorful. Recommend!!! For contest "give me tonight"

Ingredients for Fish in the test "Tenderness"

Step by step instruction of cooking Fish in the test "Tenderness"

Шаг 1

Firstly, we will test. We will have 2 types of dough. Divide the flour into 2 equal parts. In one part add all the margarine and mix until smooth, roll out a small rectangle to put on the Board and put in the freezer for a few minutes. At this time, make 2 dough. To remaining flour add water, the juice of half a lemon and salt, knead. Roll out into a very thin layer, the photo on the right. Take out of the freezer oil the dough, spread on the table (pictured left).

Шаг 2

Oil the dough spread on a thin layer of fresh and seal the envelope.

Шаг 3

Take out the dough from the freezer and roll out to a thickness of 0.5 cm, Cut into rectangles, spread on them the fish.

Шаг 4

On top of the fish put another layer of dough and primitive. Spread on a greased baking sheet, put in preheated oven and bake until tender (it will appear Golden brown)

Шаг 5

Pull out and decorate)))