Soup of mung bean in Spanish

102 - 70 минут 4 порции

Very delicate soup, enjoy it all!!!

for Lent

Ingredients for Soup of mung bean in Spanish

Step by step instruction of cooking Soup of mung bean in Spanish

Шаг 1

Onions, carrots and garlic clean.
Finely chop the onion. Carrot grate, chop the garlic. Pepper cut into cubes.
With tomatoes remove the skin and cut into small pieces.

Шаг 2

Heat the oil in a pan, fry a little onion, add carrots and peppers, garlic and chili powder. Fry for 3-5 minutes
add 3/4 of the beans without the liquid, add the tomatoes and saute for 3 minutes.
Pour approximately 1.5 quarts of water, add tomato sauce and Tabasco and cook low heat for 30 minutes

Шаг 3

Avocado cut into small pieces, greens finely chop.

Шаг 4

Remove the soup from heat and grind in blender puree.

Шаг 5

Again put on fire, salt-pepper.
Add the corn, remaining beans, avocado and greens. Bring to a boil and turn off.
The soup is ready!

Enjoy