Cherries in puff pastry

1k - 45 минут 12 порции

This recipe is very simple, so try it, you'll like it!

Ingredients for Cherries in puff pastry

Step by step instruction of cooking Cherries in puff pastry

Шаг 1

All of the ingredients.

Шаг 2

For the filling you can use cherries, I cheresa preserved, compote of cherries. Drained canned cherries in a colander.

Шаг 3

In each square of dough is put on 5-6 ceresini

Шаг 4

And twist, then zasiyaet much of the region.

Шаг 5

Take a sheet, rolling out the candy paper and ship our cakes

Шаг 6

Bake at 200-220° degrees.

Шаг 7

While they bake, we make the cream:
take half a pack of softened butter, beat with a mixer.

Шаг 8

Add boiled condensed milk and whisk all together.

Шаг 9

The finished cake with dostam in hot grease with the cream. The cream turns watery and easy to spread.

Шаг 10

Then allow to cool and eat with pleasure.