Potato Frittata

0.6k - 40 минут 4 порции

Frittata - everyday Spanish dish. And in this series of cloudy days so wanted a slice of the Spanish sun...

Ingredients for Potato Frittata

Step by step instruction of cooking Potato Frittata

Шаг 1

Peas boil 4 minutes in salted water. Drain.
Sausage cut into cubes and slightly fry.
Fry the onions separately.
Cut the potatoes into wedges.
All components of the mix.

Шаг 2

Beat the eggs with milk + salt and pepper (if you have one, add the greens) + grated cheese.
Lubricate the form. Spread vegetable stuffing and pour the egg mixture.

Шаг 3

Bake for 25-40 minutes.

Шаг 4