Potato Frittata
0.6k 40 минут 4 порции
Frittata - everyday Spanish dish. And in this series of cloudy days so wanted a slice of the Spanish sun...
Ingredients for Potato Frittata
- Chicken egg - 6 PCs
- Milk - 150 ml
- Potatoes - 3 PCs
- Green peas - 150 g
- Sausage - 200 g
- Onion - 1 piece
- Cheese - 100 g
Step by step instruction of cooking Potato Frittata
Шаг 1
Peas boil 4 minutes in salted water. Drain.
Sausage cut into cubes and slightly fry.
Fry the onions separately.
Cut the potatoes into wedges.
All components of the mix.
Шаг 2
Beat the eggs with milk + salt and pepper (if you have one, add the greens) + grated cheese.
Lubricate the form. Spread vegetable stuffing and pour the egg mixture.
Шаг 3
Bake for 25-40 minutes.