Lean biscuit Apple pie

268 - 60 минут 8 порции

In lent to eat this cake is just fun. Tasty, healthy and delicious without breaking the post. The dough was biscuit, vegetable, difficult to distinguish from a real biscuit. Simple to prepare, try it.

for New Yearfor 8th of Marchfor 23rd of Februaryfor Valentine's Dayfor Lent

Ingredients for Lean biscuit Apple pie

Step by step instruction of cooking Lean biscuit Apple pie

Шаг 1

To prepare the form grease with vegetable oil and sprinkle flour. Apples peel and cut into thin slices.

Шаг 2

In a bowl put everything in order. Flour, sugar, baking powder, salt, turmeric. With a spoon mix everything well. Add the oil and sparkling mineral water. Mix well.

Шаг 3

Pour the batter into the pan, on top of the apples. Put in pre-heated oven. Temperature of 180 degrees for 30-40 minutes until tender.

Шаг 4

Apple pie is ready remove from the oven. Allow to cool.

Шаг 5

The cooled cake sprinkle with powdered sugar.
Bon appetit!