Chicken rolls with shrimp
83 70 минут 6 порции
Ingredients for Chicken rolls with shrimp
Step by step instruction of cooking Chicken rolls with shrimp
Prepare the required products.
Shrimp thaw, rinse, drain excess liquid. Chop the onion. Mix with shrimp.
Each fillet cut into 2 parts. Put them in the bag to subtly discourage.
Repulsed layer of salt and pepper. On the edge put the stuffing.
To roll the roulade.
Fry in a hot skillet in vegetable oil until Golden crust education.
Put rolls in a baking dish, pour the cream, close the form with foil or parchment and bake in the oven heated to 200 degrees for 15 minutes. Then remove the foil and bake another 10 minutes.
Spread on lettuce leaves and served with fresh vegetables.