Cake "Sonata"

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Chocolate-hazelnut cake, fragrant and juicy, soaked in condensed milk and easy protein foam on top. Hardly anyone will remain indifferent to this treat...

Ingredients for Cake "Sonata"

Step by step instruction of cooking Cake "Sonata"

Шаг 1

Grind the nuts.

Шаг 2

Take a wooden stick and make lots of holes on the surface of the baked cake, to the full depth.

Шаг 3

Mix a spoon of brandy with condensed milk. Slowly spread the mixture as if pushing it into the holes. The cake turns loose, absorbs very well.

Шаг 4

Whisk the whites in a solid foam, then add sugar, whisk a little more.

Шаг 5

Spread the whites on top of the condensed milk.

Шаг 6

And put in oven for 10 minutes (look on the surface, it should be lightly browned), turn off the heat and leave for 20 minutes. Then take out and cut into cakes.

Шаг 7

They come out very juicy, moist, flavorful... it is very tasty. Bon appetit!