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Offer you another bread recipe for HP. This time I made the bread on mineral water with French mustard. The bread turned out airy and delicious. In the morning in the form of toasts has gone on "hurrah".
Ingredients for French bread
- Water - 3/4 stack.
- Flour - 2 stack.
- Salt - 1 tsp.
- Sugar - 1 tbsp
- Butter - 1 tbsp
- Yeast - 1.5 tsp.
- Mustard - 1 tbsp
Step by step instruction of cooking French bread
Lay the products in the correct order. Set the mode of "French bread" (mine is 4 hours, the oven LG), crust - on request.
Products this for a loaf weighing 450 g.
After the beep, remove the bread to cool on a wire rack.
So the bread looks in the cut, you can see the grain mustard.