Roasted caramel cakes

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Very interesting cakes. Tastes like caramel and chocolate. Can be eaten warm and cold. Try the dessert with tea provided!

Ingredients for Roasted caramel cakes

Step by step instruction of cooking Roasted caramel cakes

Шаг 1

To prepare the ingredients for the recipe.

Шаг 2

Stir in the honey pot with salt, pour warm water, add the egg (beaten), sugar and grind everything into a smooth paste.
Gradually add the flour and mix well.

Шаг 3

To form a small pellet.

Шаг 4

Fry them in vegetable oil.

Шаг 5

Шаг 6

Ready-made cakes, roll in powdered sugar.
Bon appetit!