1. Sauces
All recipes » Sauces

Meat sauce "Bolognese" pasta

256
Meat sauce "Bolognese" pasta

Beef-flavored tomato. Sharpness to taste. I do not very sharp.


Cooking time 30 minutes Number of servings-

Ingredients for Meat sauce "Bolognese" pasta




Step-by-step instruction of cooking Meat sauce "Bolognese" pasta


Step 1

In a pan pour oil and put the stuffing.


Step 2

To mix it.


Step 3

Fry on one side.


Step 4

Turn and sprinkle with spices and fried sides.


Step 5

Fry on the other side and repeat step 4.


Step 6

Pour a glass of water and put the tomato paste.


Step 7

Stir until smooth.


Step 8

Simmer until thickened by half.


Step 9

Pepper, who should be the salt.


Step 10

Continue to simmer until thick, to which you need.


Step 11

Turn off and leave for 2 -3 minutes.