331 20 минут 1 порции
Just delicious, and at least know what you're eating... =)
Ingredients for Shawarma "Home"
Step by step instruction of cooking Shawarma "Home"
STEP 1: first we need to remove all veins from chicken (if any), and finely chop it.
STEP 2: Fry the chicken in the pan and season with salt.
STEP 3: Shred the cabbage, mash (it was softer) and add the Khmeli-suneli (this is the seasoning).
STEP # 4: Deploy pita bread, coat it with ketchup, put chicken, cabbage, add mayonnaise, put the vegetables and wrap.