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Chakhokhbili

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Chakhokhbili

National Georgian dish in local execution.


Cooking time120 minutes Number of servings4

Ingredients for Chakhokhbili




Step-by-step instruction of cooking Chakhokhbili


Step 1

While the stew chicken, prepare all the remaining ingredients. 
The onion and peel the garlic, pour tomatoes with boiling water for 1-2 minutes, clean from the skin.While the stew chicken, prepare all the remaining ingredients.
The onion and peel the garlic, pour tomatoes with boiling water for 1-2 minutes, clean from the skin.


Step 2

Onion cut arbitrarily, garlic not chop, and it cut into rings for example.Onion cut arbitrarily, garlic not chop, and it cut into rings for example.


Step 3

Tomatoes without peel, chop finelyTomatoes without peel, chop finely


Step 4

Simmer until puree. You can wipe through a sieve, but I just potolke with a potato masher for potatoes.Simmer until puree. You can wipe through a sieve, but I just potolke with a potato masher for potatoes.


Step 5

Chicken perekladiv to another skorovoda (with high sides), juice from it pours out, it will be useful.Chicken perekladiv to another skorovoda (with high sides), juice from it pours out, it will be useful.



Step 6

The chicken dobavlen onion and garlic...The chicken dobavlen onion and garlic...


Step 7

Khmeli-suneli, salt, pepper.Khmeli-suneli, salt, pepper.


Step 8

Fry until Golden brownFry until Golden brown


Step 9

Tomato paste dilute with 2 cups boiling waterTomato paste dilute with 2 cups boiling water


Step 10

Pour the chicken juice in which it was stewed, tomatoes and diluted tomato pastePour the chicken juice in which it was stewed, tomatoes and diluted tomato paste


Step 11

Gently stir the mixture and leave on minimum heat for an hour and a half, after half an hour, taste for salt and sharpness.Gently stir the mixture and leave on minimum heat for an hour and a half, after half an hour, taste for salt and sharpness.


Step 12

It is there quietly gurgles.It is there quietly gurgles.


Step 13

Cook the rice, served sprinkled with fresh coriander.Cook the rice, served sprinkled with fresh coriander.