At 6 PM after the war
1k 60 минут 6 порции
The great Patriotic war are known to me only from the stories parents and movie. Annually on 9 may, "6 PM after the war" our whole family gathers at the table and celebrates the glorious holiday - the Victory Day. And on TV will no doubt show one of my favorite movies, filmed in 1944! He is a bit naive, but displays not only the chronology of the war, but also the atmosphere of the time, people's faith in victory and peaceful life. Chicken casserole 2 types of mince and Apple. For the contest "the 10 components of Victory."
Ingredients for At 6 PM after the war
- Chicken breast - 500 g
- Chicken liver - 300 g
- Apple - 1 piece
- Figure - 100 g
- Salt
- Black pepper
- Spices
- Mozzarella
- Pepper
Step by step instruction of cooking At 6 PM after the war
Шаг 1
Boil the rice until soft. The broth is drained, but not empty.
Chicken breast and liver pass through a meat grinder separately.
Шаг 2
In each type of meat to add rice, salt, spices.
In minced chicken breast add a little rice-water. Knead well.
Шаг 3
Add in the silicone form in layers alternating with minced chicken breast and minced liver, and on each layer put thin slices of peeled Apple.
Шаг 4
Bake the dish in the oven for 40 minutes on medium heat.