Pasta from the pot
0.9k 40 минут 4 порции
In a pot turns out very flavorful!) The most important fact is the savings! Option how to diversify our simple makaroshki and our easy stew :-D
Ingredients for Pasta from the pot
- Pasta - 0.5 PK cat.
- Stew - 1 ban.
- Onion - 1 piece
- Cheese - 2 tbsp
- Flour - 1 tbsp
- Butter - 2 tbsp
- Milk - 1.5 stack.
- Seasoning
Step by step instruction of cooking Pasta from the pot
Шаг 1
Boil the pasta until soft.
Шаг 2
Fry the onion.
Шаг 3
To the onions add a can of stew. Put on medium heat and fry without lid stew until evaporated all the fat. Add your favorite pripravku. I added curry, paprika, black pepper.
Шаг 4
At this time, prepare the sauce. With a spoon of oil fry the flour on medium heat for a couple of minutes.
Шаг 5
Pour in milk, stirring constantly, proverjaem 10 minutes on low heat.
Шаг 6
Add the cream cheese. You dissolve it. Add salt a little sauce.
Шаг 7
Pasta, canned meat and ready-made sauce...
Шаг 8
Mix thoroughly.
(Everything can be easier! No sauce. Just mix macaroni, stew and diluted tomato paste. There is no imagination anywhere:-D )
Шаг 9
Grease the pot with oil, put our makaroshki. Sprinkle top with grated cheese.
Шаг 10
Put in heated to 200°With the oven. Bake until crisp.