Cottage cheese pussies

458 - 60 минут 3 порции

I have no one in the family does not eat cheese casserole. But today I ignored it and made a treat for yourself, beloved. Daughter something picked, like, approved, but that it is quite unexpected - tried husband and said, it is tasty and gives the nod, although he grandmother and all sorts of casseroles can not stand.... and I think that will remain something to me after his "approval"

Ingredients for Cottage cheese pussies

Step by step instruction of cooking Cottage cheese pussies

Шаг 1

Blend cottage cheese, egg yolks, sour cream, semolina, starch, baking powder, vanilla, and orange zest. Rinse the raisins and add to the mass, stir with a spoon

Шаг 2

Separately, beat egg whites with a pinch of salt and sugar (to soft foam), add in cottage cheese and raisin mass and gently stir

Шаг 3

Mac steamed with boiling water for 10 minutes, then drain the water and add in poppy seeds 1 tablespoon of sugar.

Molds for baking grease with butter (very generously, to avoid sticking), spread the dough and sprinkle with poppy mixture

Шаг 4

Bake at 180-200 deg. 35-40 minutes

Шаг 5

Hot the curd gently removed from the molds. Bon appetit!