The salmon loaf
0.8k 70 минут 10 порции
Very tasty snack and a separate dish
Ingredients for The salmon loaf
- Flour - 150 g
- Leavening agent - 1 tsp.
- Salmon - 150 g
- Canned fish - 1 ban.
- Vegetable oil - 100 ml
- Milk - 120 ml
- Chicken egg - 3 PCs
- Dill - 2 tbsp
- Onion - 1 tbsp
- Sugar - 0.5 tsp.
- Black pepper - 1/2 tsp.
- Cheese - 100 g
Step by step instruction of cooking The salmon loaf
Шаг 1
The oven is heated to 200
Smoked salmon cut into small pieces
Шаг 2
Canned, drain from liquid and finely crush with a fork. Mix in one container the flour, baking powder, grated cheese, both of salmon, pepper, dill, onions.
Шаг 3
Whisk milk with eggs, oil and beat well again. Add components from another container, and stir.
Pour into mold for terrino.
Шаг 4
Bake depending on the oven 40-50 minutes. My oven is crazy, so bake longer - about 1H 10 min.
Шаг 5
Well, very tasty bread!