Stew "Simpleton"
0.9k 30 минут 6 порции
Simple because easy to prepare) Prepare for all student - tasty, quick and very easy!! Me this stew many times rescued))
Ingredients for Stew "Simpleton"
- Potatoes - 6-7 PCs
- Cabbage - 1 forks
- Carrots - 2 PCs
- Onion - 1 piece
- Stew - 1 ban.
- Seasoning
- Greens
- Ketchup - 2 tbsp
- Mayonnaise - 2 tbsp
- Cheese - 1-2 tbsp
Step by step instruction of cooking Stew "Simpleton"
Шаг 1
Peel the potatoes. Cut large cubes or cubes. Fill with cold water so that the potatoes are barely covered. Put on medium heat.
Шаг 2
At this time shinkuem cabbage.
Шаг 3
And fry it lightly on small fire until Golden brown. Add salt.
Шаг 4
Spread the Kale to the potatoes. A good salt.
Шаг 5
Meanwhile, cut the onion and grate the carrots. :-[ Frying.
Шаг 6
Zazharku added to the stew, increase the heat to all the moisture evaporates.
Шаг 7
Add ketchup, mayonnaise, seasonings (I have a mixture of Provencal herbs, tarragon, garlic salt, red pepper ). Simmer a few minutes.
Add to the potatoes and cabbage.
Шаг 8
Stew until potatoes are done.
Usually I just before turning off add the cream cheese - it turns gently :-[
Turn off, allow to stand, covered for 5 minutes.
Шаг 9
Decorate with greens,
and you can eat!
Шаг 10
And my beloved long-eared beast! Eats the remains of the carrot :-D