Goldfish on wave

103 3 / 5 20 минут 1 порции

A fun figurine for dessert. Can be used as a decoration on a large platter, you can just separately, as a small compliment. Please do not judge strictly, as with the marzipan just learn to work with.

Ingredients for Goldfish on wave

Step by step instruction of cooking Goldfish on wave

Шаг 1

For a start pick one out of marzipan mass. I first found the recipes at home, but realized that it was difficult. So I chose a ready-made mass. Comfort in the fact that it is sold in small packing. Liked to use.

Шаг 2

roll blue marzipan into a thin plate and turn in the scroll - wave is obtained. Yellow marzipan to sculpt the very fish and separate the fins. Simulated pink lips. It turns out several separate parts

Шаг 3

The finished parts are collected in one figure. Marzipan is quite sticky, and the parts are glued together without any additional effort. It turns out this is a fun figure that can be put on the finished product, and just eat separately. The kids loved it!