Medallions of zucchini

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With the approach of summer, I want to add in the diet of more vegetables and herbs. But the body is not fooled, from vegetables is not enough. Here and invented this dish, where the vegetables and meat... These medallions are really good as appetizer for nature to take... For your favorite cook, who yesterday fought for the eggplant Lyubasha (howcast). Girls, come get ' em!!! Put in a field tent and will walk until the morning!!!

Ingredients for Medallions of zucchini

Step by step instruction of cooking Medallions of zucchini

Шаг 1

Wash the zucchini, trim the ends. Slice as thin as possible rings.

Шаг 2

Clean the mushrooms and cut into plates.
Season the mince with salt and pepper.
One ring of zucchini to put a little bit of meat and a plate of the fungus.
Cover with the second ring.

Шаг 3

Beat eggs, add salt and pepper.
Medallions roll in flour, then in egg and fry in butter on both sides.