Beet salad with mushrooms and almonds

53 5 / 5 - 4 порции

Easy, but at the same time, a hearty salad of boiled beets with mushrooms and almonds. Unpretentious and delicious!

for Lent

Ingredients for Beet salad with mushrooms and almonds

Step by step instruction of cooking Beet salad with mushrooms and almonds

Шаг 1

Onions and garlic chop and fry in vegetable oil (1-2 tbsp).

Шаг 2

Add chopped slices mushrooms, prisolit that the mushrooms let the juice and fry until the mushrooms acquire a Golden hue.
Sauteed mushrooms remove from heat and cool.

Шаг 3

Boiled beets clean and cut. The pieces should be about the same as mushrooms.
Fill the beets with a mixture of salt, pepper, horseradish, mustard, vinegar and vegetable oil (1 tbsp).

Шаг 4

Lettuce to break it.

Шаг 5

Almonds lightly crushed with a knife, the pieces need to be quite large.

Шаг 6

Mix lettuce, beets, mushrooms and almonds.

Шаг 7

Tasty and useful salad is ready.

Bon appetit!