Cottage cheese biscuits "Aley-op"

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I want to share with you the recipe for my favorite cheese cookies ))) is prepared Quickly and without problems!!! You can do this with anything: with marmalade, jam, rhubarb, cherries, apples, different berries, or even sugar, cocoa, etc.))) Hope you like it )))

Ingredients for Cottage cheese biscuits "Aley-op"

Step by step instruction of cooking Cottage cheese biscuits "Aley-op"

Шаг 1

1. Products.

Шаг 2

2. With rhubarb to remove skin. Cut into cubes, sprinkle them with sugar (to let the juice).

Шаг 3

3. I have the cottage cheese is dry, so I added yogurt. Cheese + yogurt + 5-7 tsp of sugar (sugar as you want, as you like) grind in a blender until smooth. If you have a sweet cheese, something with them do nothing.

Шаг 4

4. Curd is ready.

Шаг 5

5. Flour + curd (or curd), knead the dough.

Шаг 6

6. Ready!

Шаг 7

7. Dough (can be split into 2 parts)
roll out to a thickness of 2-3 mm.

Шаг 8

8. The dough is cut into squares. All I get 24-25 PCs.

Шаг 9

9. Rhubarb shift to a sieve, gently squeeze the juice, put on each square of dough.

Шаг 10

10. Twist rolls. Put on parchment.
Bake 15-20 minutes at 180*C until Golden brown

Шаг 11

If with cherries, then sprinkle the cherries with sugar and cocoa, (cherry squeeze well and dry with a cloth).

Шаг 12

Шаг 13

11. Cookies sprinkled with powdered sugar (through a sieve).

Шаг 14

12. Our cookies are ready! Enjoy your drink!