Cottage cheese biscuits "Aley-op"
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I want to share with you the recipe for my favorite cheese cookies ))) is prepared Quickly and without problems!!! You can do this with anything: with marmalade, jam, rhubarb, cherries, apples, different berries, or even sugar, cocoa, etc.))) Hope you like it )))
Ingredients for Cottage cheese biscuits "Aley-op"
- Cheese curd - 200 g
- Flour - 1 Cup.
- Rhubarb - 3-4 PCs
- Sugar
- Powdered sugar
Step by step instruction of cooking Cottage cheese biscuits "Aley-op"
Шаг 1
1. Products.
Шаг 2
2. With rhubarb to remove skin. Cut into cubes, sprinkle them with sugar (to let the juice).
Шаг 3
3. I have the cottage cheese is dry, so I added yogurt. Cheese + yogurt + 5-7 tsp of sugar (sugar as you want, as you like) grind in a blender until smooth. If you have a sweet cheese, something with them do nothing.
Шаг 4
4. Curd is ready.
Шаг 5
5. Flour + curd (or curd), knead the dough.
Шаг 6
6. Ready!
Шаг 7
7. Dough (can be split into 2 parts)
roll out to a thickness of 2-3 mm.
Шаг 8
8. The dough is cut into squares. All I get 24-25 PCs.
Шаг 9
9. Rhubarb shift to a sieve, gently squeeze the juice, put on each square of dough.
Шаг 10
10. Twist rolls. Put on parchment.
Bake 15-20 minutes at 180*C until Golden brown
Шаг 11
If with cherries, then sprinkle the cherries with sugar and cocoa, (cherry squeeze well and dry with a cloth).
Шаг 12
Шаг 13
11. Cookies sprinkled with powdered sugar (through a sieve).
Шаг 14
12. Our cookies are ready! Enjoy your drink!