Fish, baked with vegetables
67 50 минут 2 порции
Zapechenoe loin fish under a "coat" of carrots, onions and cheese "beanie". Is very simple! Under the force of novice cooks.
Ingredients for Fish, baked with vegetables
- Fish fillets - 0.5 kg
- Carrots - 1 piece
- Onion - 1 piece
- Tomato - 1 piece
- Sour cream - 3 tbsp.
- Cheese - 100 g
- Vegetable oil
Step by step instruction of cooking Fish, baked with vegetables
Passeruem until soft onions and carrots, you can add tomato (or a spoonful of tomato sauce or ketchup). Here we throw greens (I had dried), salt, pepper, vegetable turns "coat".
The fish (I had fillet of sea catfish-language) salt, pepper, seasoned with ground ginger (you can of spices to your taste).
Vikladivai coat on top of the fish.
RUB on a large grater cheese.
Bake at 180-200 degrees in the oven for 25-30 minutes until Golden brown cheese.
And that fish, juicy and delicious. If desired, sprinkle with fresh herbs. Can be served with any garnish, as you like. We eat the fish with fresh cabbage salad and without the dressing.
bon appetit! :)