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Country tavern

Country tavern

Slices of zucchini baked with stuffing and mayonnaise

Cooking time 60 minutes Number of servings8

Ingredients for Country tavern

Step-by-step instruction of cooking Country tavern

Step 1

Season the mince with salt, pepper, mix well. Optionally add fried onions.

Step 2

Zucchini cleaned, cut into rings (1-1,5 cm), remove the core. Salt.

Step 3

Spread on a baking sheet, greased with vegetable oil, the slices of zucchini. Fill the middle of the meat.

Step 4

On top of the meat to grease with mayonnaise. Put in the oven.

Step 5

Bake for 25-30 minutes at a temperature of 220° C.