"Dolma" fish
0.9k 120 минут 10 порции
Dish cooked for your mom, who strictly adheres to all posts. And the yard is just the fast of the apostles. Sunday and Saturday you can eat the fish. So I decided to replace the boring fish cakes are something else... If this already exists, I apologize. Surely, someone before me thought...
Ingredients for "Dolma" fish
- Pangasius - 1 kg
- Figure - 4 tbsp
- Onion - 1 piece
- Seasoning
- Black pepper
- Vinegar - 2-3 tbsp
- Carrots - 1 piece
- Mayonnaise - 300 g
- Salt
- Sugar
- Dill - 2 PCs
- Leaf vine - 35 PCs
- Vegetable oil
Step by step instruction of cooking "Dolma" fish
Шаг 1
I apologize for the picture quality.
This is our stuffing.
Шаг 2
And it scalded the leaves of grapes
Шаг 3
Put the stuffing in the center of the leaf
Шаг 4
Begin to collapse
Шаг 5
So, this was dalmaz-holubec.
Шаг 6
The first batch of semi-finished products