Stuffed peppers for freezing

0.5k - 60 минут -

In the freezer the first time to throw did not work - husband suggested to cook at once. And if the meat will remain - so there is a great stew!

Ingredients for Stuffed peppers for freezing

Step by step instruction of cooking Stuffed peppers for freezing

Шаг 1

1. PREPARE THE STUFFING
In a frying pan with hot sunflower oil lay the grated carrots, 2-3 min. finely chopped tomato (without skin). Salt. When tomatoes start to let the juice, add finely chopped onion. The last lay pre-boiled and finely sliced (or chopped) mushrooms and bell pepper. Simmer for 7-8 mins Add boiled rice, parsley, pepper and simmer for another 10 min.

Шаг 2

2. Fill the prepared peppers with minced meat

Шаг 3

3. In the freezer

Шаг 4

4. or in the oven for 8-10 min 180 gr