Macaroni salad

416 - 30 минут 8 порции

"Thessaloni ki". Pasta salads - typical dish, most likely for Italy. In this variant - Greek motifs. This salad can serve as a main dish or a dish-a side dish on hot summer days. This is my gift to the boy Rar_Avias (Costas). Source: German cooking magazine "Good mood"

Ingredients for Macaroni salad

Step by step instruction of cooking Macaroni salad

Шаг 1

Products.

Put to boil the pasta (as per instructions).

Шаг 2

Slice rings of red onion.
To make dressing: mix 2 bags of refills (I had 2 different: "a hint of dill," and "with a lemon note," ideally "a Greek variant") from "Association" with 6 tablespoons of water and 4-6 tablespoons of olive oil. Pour the onion dressing, leave to marinate for 15 minutes.

Шаг 3

At this time: wash and dry the arugula. Cucumber, tomato and bell pepper - chopped

Шаг 4

Mix cooked pasta, paprika, tomatoes, cucumber and olives.

Шаг 5

Add pasta with vegetables on rocket leaves, pour the marinade, spread it with the onion, add cubes of feta.

Шаг 6