Cake "Valentine's Day"

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Tasty, tender, not dry - just in time for Valentine's Day or just for any occasion. The marshmallows dissolved in the cream has soft and silky texture. My family eat this cake in one sitting. Try it and You!

Ingredients for Cake "Valentine's Day"

Step by step instruction of cooking Cake "Valentine's Day"

Шаг 1

Ingredients for biscuit.

Шаг 2

Separate the whites from the yolks.

Шаг 3

Proteins vzbit in a solid foam.

Шаг 4

RUB the yolks with sugar.

Шаг 5

A spoon add the yolks with the sugar into proteins.

Шаг 6

Add all the flour and quickly stir. To all a good stir we ONLY have 30 SECONDS!
If to intrude any longer - all of the air out and the cake will not be as lush.

Шаг 7

Form of grease with vegetable oil and pour the batter.

Bake at 180 degrees for 45 minutes.

Out of the oven do not get it. Allow to cool with door ajar.

Шаг 8

Whip cream and add condensed milk, yoghurt or cheese.

Get cream for a true sweet tooth! )))

Шаг 9

Now cut the cake into three layers and each impregnated with syrup.

Шаг 10

At first Korzh spread the marshmallows.

Шаг 11

Spread on top the cream. The same make with the second layer. The third layer and sides of greased ONLY cream.

Decorate as desired.

Шаг 12

Here is a cake I did.

Шаг 13

Cut.