Chanakhi

72 5 / 5 120 минут 4 порции

My special recipe. Since I don't really like eggplant, and this is one of the main ingredients in chanakhi, I decided to replace the others, and that's what I got...

Ingredients for Chanakhi

Step by step instruction of cooking Chanakhi

Шаг 1

One for the pot pour 1 tbsp olive (can be sunflower) oil and spread a layer of finely chopped onion

Шаг 2

Then comes grated carrots

Шаг 3

Put into each pot on the cloves (can be more, who he loves) garlic

Шаг 4

Then turn the meat. I pickled tomato pasten, lemon and soy sauce...

Шаг 5

The top layer of potatoes, diced

Шаг 6

Next, I laid out krupnorazmernye mushrooms. You can salt a little...

Шаг 7

In each pot I added the quartered tomatoes

Шаг 8

Followed by marinated karnishony...

Шаг 9

Cut and stacked peppers. Here you can again add seasonings to taste...

Шаг 10

Ends with mayonnaise, grated cheese and herbs...
Now the pots can be put in the preheated oven for about an hour at a temperature of 200 degrees.

Шаг 11

You can eat straight from the pot...

Шаг 12

And reap and so...
Bon appetite=)