Vegetables in pita bread

0.6k 4 / 5 30 минут 12 порции

I love the food from pita. And then there's a new recipe. Very tasty turned out.

Ingredients for Vegetables in pita bread

Step by step instruction of cooking Vegetables in pita bread

Шаг 1

Cut into small cubes of fillet.

Шаг 2

Wash and clean the pepper.
Thinly cut it.

Шаг 3

Wash and cut off the tails of the tomato.
Slice thin half-rings.

Шаг 4

Peel garlic.

Шаг 5

Small chop the onion, parsley and dill.

Шаг 6

To the cream cheese add the chopped garlic.

Шаг 7

There also add 3 tbsp of mayonnaise.

Шаг 8

In this cheese mass, add the parsley and dill. Mix thoroughly.

Шаг 9

Vystelim the first layer of lavash. Him vymazyvajas the entire mixture with cheese.
Top vystelim another pita.

Шаг 10

Lubricates the second layer liberally with mayonnaise dipping pita. Spread the pepper and...

Шаг 11

...tomatoes. Top vystelim another pita.

Шаг 12

It vystelim fillet mixed with the remnants of mayonnaise. Sprinkle chopped onions.

Шаг 13

Rolled in a pita with the long side. I did that with a towel that was spread under the first lavash.
Now cut the pita in half for easy storage in the fridge.

Шаг 14

Each half wrap in plastic wrap. The refrigerator should stand at least 4 hours for impregnation (softness).
Bon Appetit!