Profiteroles with blue cheese

463 - 60 минут 20 порции

The recipe is spied in Glamour magazine, tested and firmly attached to your cookbook. Do often fly very quickly under wine and not only. Quickly prepared, in short, suggest!

Ingredients for Profiteroles with blue cheese

Step by step instruction of cooking Profiteroles with blue cheese

Шаг 1

Mix the water, wine and oil. Bring to a boil and, stirring, add flour. Boil 1 min. Remove from heat, cool.

Шаг 2

Drive eggs one by one, vimosewa with a mixer until smooth. Add crumbled cheese and stir. Form profiterole and place on a parchment covered baking sheet. Brush them with egg.

Шаг 3

Put in a preheated 180 degree oven. Bake 30 minutes, until the profiteroles will not become an even, Golden-beige shade.

Шаг 4

Optionally, you can stuff the cheese with mold.