Fettuccine in cream sauce with mushrooms and zucchini
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The recipe is from the book "Kitchen Shula"
Ingredients for Fettuccine in cream sauce with mushrooms and zucchini
- Pasta - 500 g
- Butter - 50 g
- Onion - 1 piece
- Garlic - 3 tooth.
- Zucchini - 1 piece
- Mushrooms - 300 g
- Cabbage - 6 PCs
- Parsley - 1 tbsp
- Salt
- Black pepper
- Cream - 200 ml
- Bay leaf - 1/4 tsp
- Cheese