The aubergine caviar marinated

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Very tasty eggs, do not require frying. Good as salad, and as a billet for the winter. Recipe shared (in secret) my cousin and I "secret world" :-)

Ingredients for The aubergine caviar marinated

Step by step instruction of cooking The aubergine caviar marinated

Шаг 1

Prepare the vegetables.

Шаг 2

Eggplant peel (this is optional) and cut into small cubes.

Шаг 3

Peppers and onions also cut into cubes and carrots RUB on a coarse grater.

Шаг 4

Now for the marinade.

Шаг 5

Mix the oil, pepper, salt, sugar and vinegar. Add chopped parsley and garlic.

Шаг 6

Put all the vegetables in the marinade and stir.
Now spread the eggs in sterile bottles 0.5 l, cover, put in a pot of water (approximately the middle banks) and sterilize them for 10-15min. After that roll up.
Exit 6 cans of 0.5 liters.