Spanish bread with olives
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Spanish recipe, very delicious and flavorful, bread that you can bake not only in HP but also in the oven.
Ingredients for Spanish bread with olives
- Water - 255 ml
- Vegetable oil - 2 1/2 tbsp.
- Sugar - 3 tsp.
- Salt - 2 tsp.
- Flour - 480 g
- Yeast - 1 tsp.
- Olives - 75 g