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The eggplant appetizer "Black and White"

443 - 30 минут 5 порции

Pretty simple and quick recipe, known perhaps to many, but I want to share my way of cooking.

Table of content:

Ingredients for The eggplant appetizer "Black and White"

Step by step instruction of cooking The eggplant appetizer "Black and White"

Шаг 1

Cut the eggplant into slices, soak to avoid bitterness.

Шаг 2

Dip them in flour.

Шаг 3

Fry in vegetable oil until Golden brown.

Шаг 4

Spread on a baking sheet 1 layer, if the eggplants are left, you can put the 2nd layer, closing a hole between the eggplant.

Шаг 5

Make a sauce. Mix in a bowl sour cream, mayonnaise and grated 3 cloves of garlic.

Шаг 6

Carefully coat the top with sauce. Put to bake until a slight (straight ones!) Golden shade. Bake at a temperature T 190-200 degrees.

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