Evening salad "Rock-cocktail"

1.6k - 20 минут -

This bright, juicy salad-cocktail will delight with its stunning culinary flavors you and your guests! Spicy, piquant, unusual, with a screaming riot of colors this salad is fascinating, as the same, but passionately exciting, energetic rock! For this wonderful dish I picked up unusual ingredients, and when I made it and tried it, could not put it down... thank you, eldest daughter - she's just snatched from my hands the glass of this splendor! (but then I would eat everything and no one left!) You are welcome to the table! For the contest "the Culinary range of tastes".

Ingredients for Evening salad "Rock-cocktail"

Step by step instruction of cooking Evening salad "Rock-cocktail"

Шаг 1

Bulgarian pepper cut into thin strips, hot pepper cut into small pieces and fry in a pan with olive oil (to fry for about a minute, no more than that peppers was a little bland).

Шаг 2

Peppers to cool with a slotted spoon and put in a deep dish, decanting the oil (the oil does not pour, we will need it for refueling). This dish put roughly chopped boiled sausage, diced cucumbers, tomato, and mozzarella - diced, boiled green beans.

Шаг 3

Peach and a peeled orange cut into 4 pieces, removing the bones. One piece of orange remove for refilling.

Шаг 4

Now slice the peaches and oranges in large pieces, onion and walnuts chopped. To add a dish to the rest mass.

Шаг 5

Mix well.

Шаг 6

Prepare the dressing: in a small bowl mix the oil in which the roasted peppers and the juice of one quarter orange, add the lemon pepper, ground coriander, nutmeg, black pepper, a pinch of mustard and salt. Mix well.

Шаг 7

To lay out salad a hill on kremanku.

Шаг 8

Or low the glasses.

Шаг 9

Decorate with slices of orange, half a walnut, twisted plastinkami cucumber, etc., in General, beautify the way you tell your imagination!
Although you do not decorate, the salad is so beautiful!