A pot of "Holiday tummy"
0.5k 180 минут 1 порции
Rains, mushroom. And we escaped into the woods for mushrooms. I gathered a rich harvest of "king of mushrooms" - white that convinced me to put the recipe, the first recipe of this simple, but tasty, hearty and flavorful dishes. For the contest "Autumn tango".
Ingredients for A pot of "Holiday tummy"
- Pork - 250 g
- Onion - 2 PCs
- Mushrooms - 150 g
- Zucchini - 200 g
- Salt
- Black pepper
- Sour cream - 50 g
Step by step instruction of cooking A pot of "Holiday tummy"
Шаг 1
My crop
Шаг 2
My pride
Шаг 3
Clean, wash and put to boil for about 15 minutes.
Шаг 4
Meanwhile, chop the onion half-rings, MNU, mix with meat, pepper and leave to marinate 1-2 hours.
Шаг 5
Boiled mushrooms recline in a colander, allow to drain fluid and cut.
Шаг 6
Cut zucchini
Шаг 7
The meat is cut into small pieces
Шаг 8
Here are the ingredients for the pot
Шаг 9
In a pot on the bottom put the meat on it pickled onions, add salt.
Шаг 10
The next layer - mushrooms.
Шаг 11
On mushrooms put the zucchini, add salt.
Шаг 12
A little sour cream diluted with boiled water, pour it in the pot.
Шаг 13
Close the lid and put in preheated oven for 1 hour
Шаг 14
After an hour, take out, open the lid
Шаг 15
And enjoy the taste and aroma. All priatnogo appetite!