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Vintage Yemeni dish of fried puff pastry.

Ingredients for Malawah

Step by step instruction of cooking Malawah

Шаг 1

I buy prefabricated puff pastry
carved in the form of a circle. In the absence of
stores such, you can take a normal puff
the dough and cut a circle the size of the pan.

Шаг 2

A drain. oil to fry the circle of dough on a small fire , with the two sides under the lid.

Шаг 3

Fry until Golden brown.

Шаг 4

Prepare sauce:
To grate the tomato. Add
olive oil, lemon. juice, salt, adjika on
Boil an egg hard boiled.

Шаг 5

Eat, dipping into the sauce one by one, pieces of cakes
and egg.

Шаг 6

Can you have different:
cake to grease with sauce and top with the chop egg
and roll roll.
Bon appetit!