Dessert "White boats"
57 15 минут -
White boats, white boats float across the sky. White boats, white boats rains carry. Marina, the boats, the pier, the ships in the sky do not need, and Stick boats, ships stick to the domes of pines. All sailing boats, all boats float to us from afar. White boats, white boats is the clouds... My daughter Victoria loves this song "White ships" and often asks me to sing it. So this song inspired me one idea and I made this wonderful dessert in the form of white clouds-boats. Prepared easily and quickly, and the result - delicious! For the contest "the Culinary range of tastes"
Ingredients for Dessert "White boats"
- Peach - 3 PCs
- Cracker - 70 g
- Jam - 2 tbsp
- Walnuts - 50 g
- Butter - 50-70 g
- Cream - 1 cat.
Step by step instruction of cooking Dessert "White boats"
Peaches cut in half, remove the seeds. Optionally, you can remove the skin.
Nuts and biscuits to grind in a grinder or coffee grinder. Nuts can take any, on your taste.
In this mixture, add jam, butter, a little vanilla and cinnamon (optional). Jam I took an apricot, but any one you like.
Mix everything carefully.
This mass is filled with halves of peaches. You can ask it to eat without the cream, very tasty!
Peaches to cool and cover with vanilla cream, method of preparation on the packaging look.
So easy and simple, we made a delicious "white ships"!
And here razrezik! Had to cut the ship in half!;-)