Spaghetti with tuna
0.8k 30 минут 4 порции
A delicious casserole, a great option to turn the banal spaghetti in a lovely dinner, enjoy your family.
Ingredients for Spaghetti with tuna
- Spaghetti - 400 g
- Tuna - 240 g
- Tomato - 1 Cup.
- Tomato paste - 1 tbsp
- Onion - 1 piece
- Garlic - 2 the tooth.
- Cream - 200 ml
- Cheese - 100 g
- Sauce - 1 Cup.
Step by step instruction of cooking Spaghetti with tuna
Шаг 1
Boil the spaghetti in salted water
Шаг 2
On the oil fry the onion and garlic, add the tomato paste and tomatoes (I puree the tomatoes), put out a minute
add the chopped canned (canned with oil, drained), salt and pepper, stir and remove from heat,
set aside until aside for a few moments
Шаг 3
You can use a ready-made Bechamel sauce that I made myself:
on a frying pan, melt 80 g of butter, add 2 tbsp flour, stir and little by little pour in 0,5 l of hot milk
stirring constantly, cook until thick, season with salt and pepper
Шаг 4
Bechamel mix with cream and pour over spaghetti
Шаг 5
To sleep cheese
Шаг 6
Bake at 190 degrees until Browning, about 30 minutes
Шаг 7
And here razrezik,
I dish VERY much.
BON APPETIT!