Lamb chops with beans and peas
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For fans of lamb want to offer this dish.
Ingredients for Lamb chops with beans and peas
- Lamb - 1 kg
- Onion - 2-3 PCs
- Carrots - 1 piece
- Garlic - 1 piece
- Green peas - 1 ban.
- Beans - 1 ban.
- Greens
- Spices
- Salt
- Black pepper
Step by step instruction of cooking Lamb chops with beans and peas
Шаг 1
Lamb chops salt and pepper, coat with spices, add the cumin and leave to promarinovatsya.
I did it in the evening and left over night in the fridge.
In the morning, before grilling I added some home-made adzhika.
Шаг 2
Onion, carrot peel and cut into large chunks.
Peel the garlic cloves cut, we will use them entirely.
Шаг 3
I used canned beans and peas.
Шаг 4
In a dry skillet (without adding oil) put the ribs and fry over high heat, stirring constantly, until Golden brown.
Шаг 5
Then add to the meat onions and carrots. Also fry.
Шаг 6
Then put the garlic cloves (whole), a little fry.
Merge with beans and peas liquid in the pot to lamb. Cover with a lid, diminish the fire and give the meat to protushitsya.
Шаг 7
When the meat protesilaus, spread peas, and beans. Cover with a lid and simmer for 10-15 minutes.
Шаг 8
When the meat is ready, add finely chopped greens.
Шаг 9
Bon appetit!