Chocolate banana pie
0.5k - 16 порции
Wonderful cake with a moist texture and rich chocolate flavor.
Ingredients for Chocolate banana pie
- Sugar - 400 g
- Flour - 245 g
- Cocoa powder - 75 g
- Leavening agent - 1 1/2 tsp.
- Soda - 1 1/2 tsp.
- Salt - 1/2 tsp.
- Chicken egg - 2 PCs
- Banana - 1 Cup.
- Water - 240 ml
- Milk - 120 ml
- Sunflower oil - 120 ml
- Vanilla - 1 1/2 tsp.
- Dark chocolate - 227 g
- Cream - 180 ml
- Butter - 14 g
Step by step instruction of cooking Chocolate banana pie
Шаг 1
Preheat the oven to 180 gr. The form (size 23*33 cm) grease and line a rimmed baking paper.
In a large bowl, combine sugar, flour, cocoa, baking powder, soda and salt.
Шаг 2
In another bowl combine eggs, bananas, water, milk, oil and vanilla. Beat with a whisk.
Шаг 3
The resulting mass add to dry mixture.
Шаг 4
Stir or beat with a whisk. The dough will be quite liquid. You must be confused.
Шаг 5
Pour the batter into the prepared pan and bake 35 - 45 minutes until dry toothpick. Remove from oven and cool on wire rack.
Шаг 6
For the ganache put the chocolate in a bowl. Cream connect with butter, bring to a boil (boil is not necessary) and immediately pour them chocolate. Leave on for 5 minutes.
Шаг 7
Then mix thoroughly until smooth.
Шаг 8
Fully cooled ganache and whisk until soft and air condition.
Шаг 9
Apply ganache to a cake.
Bon appetit!