Cheese souffle in a double boiler
0.7k 40 минут -
Delicate cheese souffle with a light sour berries
Ingredients for Cheese souffle in a double boiler
- Curd - 250 g
- Sour cream - 2 tbsp
- Semolina - 2 tbsp
- Sugar - 6 tbsp.
- Chicken egg - 3 PCs
- Berry
Step by step instruction of cooking Cheese souffle in a double boiler
Шаг 1
These products we will need
Шаг 2
Proteins separated from the yolks. Then mix the cheese, sour cream, semolina, sugar and egg yolks.
Шаг 3
All mix blender. Whisk the whites to peaks and gently introduced into cottage cheese
Шаг 4
Put the mass into shape, sprinkle top with berries and put in the steamer
Шаг 5
After 30 minutes, our souffle is ready
Шаг 6
Bon appetit